Summer Sausage
$7.00
Family Farmed
Sustainably Humanely Rasied
Artisanally Crafted
Expertly Farmed & Prepared
Summer Sausage
A pork and beef mix, perfectly flavored, and smoked. This is a semi-hard sausage and great with cheese and crackers or in sandwiches. Similar to what you found at your favorite meat shop in the States. Sold by the half stick, weighing less than a pound. Cost per pound is $8.55/lb. Price listed is the approximate price per package and will vary depending on the size and weight of the package.
Description
One of our favorite memories of Midwestern summers was stopping into local butcher shops, where the air was rich with the aroma of smoked meats. Choosing from the many varieties of summer sausage was a tradition—a simple pleasure that became a cherished part of our childhood.
Originating from old European curing techniques, summer sausage was made to last without refrigeration, making it the perfect road trip snack, picnic staple, and centerpiece for family gatherings. We’re thrilled to bring that same nostalgic, smoky, and savory goodness to you—crafted with care and tradition, just like the ones we grew up with.
Turning grass into bacon since 2012
