Bratwurst

$6.75

Expertly Farmed & Prepared

Bratwurst

Sausage links using a blend of spices. Tried, tested, and approved by Germans and Wisconsinites. Packaged four links to a pack, each package weighing roughly one pound. Price listed is per package and per pound price.

Description

Bratwurst Topping Ideas!

Classic Sauerkraut & Mustard

  • Sauerkraut: Tangy and crunchy, it pairs perfectly with the richness of bratwurst.
  • Yellow mustard: A classic choice to balance the flavors with its sharpness.

2. Caramelized Onions & Peppers

  • Caramelized onions: Sweet and savory onions add a rich flavor.
  • Sautéed bell peppers: Adds sweetness and a bit of crunch.
  • A drizzle of balsamic vinegar can bring a tangy sweetness to balance the richness of the bratwurst.

3. Apple & Sauerkraut

  • Sautéed apples: Sweet, slightly tart apples balance the savory flavor of bratwurst.
  • Add a handful of sauerkraut for a tangy crunch.
  • A pinch of cinnamon can enhance the apple flavor for a unique twist.

4. Spicy BBQ Sauce & Pickles

  • BBQ sauce: Add a smoky, tangy twist with your favorite BBQ sauce, especially spicy varieties.
  • Pickles: Sliced dill or bread-and-butter pickles provide a sharp contrast to the savory bratwurst.

5. Cheddar & Bacon

  • Shredded cheddar cheese: A melting layer of sharp cheddar for richness.
  • Crispy bacon: Add a smoky crunch with bacon strips or crumbles.
  • Top with green onions for freshness and a bit of bite.

6. Fried Egg & Avocado

  • Fried egg: Adds creaminess and a nice richness.
  • Sliced avocado: Provides a cool, creamy balance to the savory bratwurst.
  • A drizzle of hot sauce for heat, if desired.

7. Chimichurri & Roasted Garlic

  • Chimichurri sauce: A fresh, tangy parsley-based sauce with garlic, vinegar, and olive oil.
  • Roasted garlic: Adds a smooth, mellow flavor that complements the bratwurst perfectly.

8. Pineapple & Jalapeño Salsa

  • Pineapple salsa: Sweet, juicy pineapple mixed with onions, cilantro, and lime juice.
  • Jalapeños: Add a kick of heat to balance the sweetness.

9. Mushroom & Swiss Cheese

  • Sautéed mushrooms: Earthy mushrooms bring a savory depth.
  • Swiss cheese: Mild and nutty, it melts beautifully over the sausage.
  • A drizzle of garlic aioli or creamy mustard sauce for extra flavor.

10. Currywurst Style

  • Curry ketchup: A tangy and slightly spicy ketchup with curry powder.
  • Garnish with a sprinkle of curry powder for an extra flavor punch.

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