Description
For true charcuterie lovers, the Artisan Pack is the ultimate showcase of handcrafted salamis, small-batch spreads, and locally made cheeses. This beautifully curated collection brings together bold flavors, traditional European-style curing, and hand-selected accompaniments to create an unforgettable grazing experience. Generous, festive, and packed with variety.
Includes:
- Soppressata – rustic, robust, and richly seasoned.
- Genoa Salami – smooth, mildly spiced, and traditionally crafted.
- Milano Salami – delicate, aromatic, and finely textured
- Salamino Picante – a zesty, spicy salami with a lively kick.
- Saucisson Sec – classic French-style dry sausage with deep flavor.
- Jalapeño Bacon Jam – sweet heat with smoky bacon richness.
- Cheddar by Milma – creamy, sharp, and beautifully balanced.
- Traditional Gouda by Zuleta – smooth, buttery, and locally crafted.
- Peppered Gouda by Zuleta – bold, aromatic, and pepper-forward.
- L’Artisan Crackers – crisp, rustic, and perfect for pairing.
- Dijon Mustard – smooth, bold, and beautifully tangy.
- Whole Grain Mustard – textured, classic, and ideal with salami.
- Red Pepper Relish – sweet, bright, and vibrant.
- Gourmet Olives – briny, rich, and the perfect finishing touch.
Perfect For:
Holiday gifting • Grazing tables • Entertaining • Corporate gifts • Foodie friends • Wine and charcuterie nights
Turning grass into bacon since 2012






