11th Annual Chili Cookoff & Farm Party!
How a Birthday Party Became an Annual Tradition...
Here’s to the Dads in our Lives
June Means it's Time to Celebrate the Dads
Small Town Ecuador Things – Life in Cotacachi
Small Town Ecuador Things For many of us living
L&S Style Double-Meat Meatloaf (Beef + Sausage)
L&S Style Double-Meat Meatloaf (Beef + Sausage) L&S
From Fire to Feast: The Story of Smoked Sausages and the Communities That Shaped Them
From Fire to Feast The Story
Farm to Feast -Easter Traditions: From Fanesca to Slow-Smoked Ham
From Farm to Feast Easter Traditions:
Farm to Feast – Turning Grass Into Bacon Since 2012
From Farm to Feast Turning Grass
MARCH! From Farm to Feast! Delivery Schedule and Specials!
L&S Artisan Meats MARCH Delivery Schedule:
Farm to Feast – Corned Beef: Preservation became tradition
From Farm to Feast Corned Beef:
Get Know Your Farmer: Rooted in Community, Growing More Than Food
Rooted in Community: Growing More Than
Get Know Your Farmer: How We Learned to Do This
How We Learned to Do This:
Get Know Your Farmer: Rotational Pastures
What you don't see on
February! Know Your Farmer and our Delivery Schedule!
L&S Artisan Meats FEBRUARY Delivery Schedule:
November Delivery Schedule! Hams, Sausages & Gratitude—Let’s Feast!
L&S Artisan Meats NOVEMBER Delivery Schedule:
Hello, September! Great Food, Great Weather, Great Company
L&S Artisan Meats SEPTEMBER Delivery Schedule:
